HomeRecipesSylvie’s Grilled Smoked Salmon Pizza
Sylvie’s Grilled Smoked Salmon Pizza
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Entertaining outside just got easier with this simple, quick grilled pizza – a favourite of Epicure’s President and Founder, Sylvie Rochette.


Ingredients

CRUST

1 recipe prepared
Basic Pizza Dough, or 2 store-bought (10 in) pizza shells
2 tbsp
olive oil

SAUCE

1 cup
crème fraîche, or sour cream
2 tbsp

TOPPINGS

12 lb (225 g)
smoked salmon, thinly sliced
1
red onion, thinly sliced
2 cups
baby spinach
Chili Flakes & Garlic Topper, to taste – optional

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. If using Basic Pizza Dough, lightly flour work surface and form dough into 2 — 10” pizza rounds. Loosely cover with a tea towel or plastic wrap and set aside.
  2. Preheat grill to medium-high.
  3. For the sauce, mix together crème fraîche and Lemon Dilly Dip Mix. Set aside.
  4. Using a basting brush, lightly oil one side of the dough.
  5. Place oiled side down on grill. Grill with lid closed 3–5 minutes, or until grill marks appear on bottom. Alternatively, grill store-bought shells for about 30–45 seconds, until golden, with grill marks on bottom.
  6. Using Grip & Grab, remove crust from grill. Lightly oil uncooked side. Flip over and spread grilled side with sauce and an even layer of toppings.
  7. Return pizza to grill and grill another 1–3 minutes, until spinach begins to wilt. Slice into wedges and enjoy.
Nutritional Information

Per serving: Calories 180, Fat 10 g (Saturated 4 g, Trans 0 g), Cholesterol 25 mg, Sodium 210 mg, Carbohydrate 18 g (Fiber 1 g, Sugars 1 g), Protein 6 g.

Sylvie’s Grilled Smoked Salmon Pizza
25 min
16 servings
$0.71/serving
What you'll need
Lemon Dilly Dip MixLemon Dilly Dip Mix
Lemon Dilly Dip Mix
133 Reviews
$8.99
Grip & GrabGrip & Grab
Grip & Grab
32 Reviews
$12.95
HomeRecipesSylvie’s Grilled Smoked Salmon Pizza
Sylvie’s Grilled Smoked Salmon Pizza
Recipe description
Sylvie’s Grilled Smoked Salmon Pizza
Share it!

Ingredients

CRUST

1 recipe prepared
Basic Pizza Dough, or 2 store-bought (10 in) pizza shells
2 tbsp
olive oil

SAUCE

1 cup
crème fraîche, or sour cream
2 tbsp

TOPPINGS

12 lb (225 g)
smoked salmon, thinly sliced
1
red onion, thinly sliced
2 cups
baby spinach
Chili Flakes & Garlic Topper, to taste – optional
25 min
16 servings
$0.71/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. If using Basic Pizza Dough, lightly flour work surface and form dough into 2 — 10” pizza rounds. Loosely cover with a tea towel or plastic wrap and set aside.
  2. Preheat grill to medium-high.
  3. For the sauce, mix together crème fraîche and Lemon Dilly Dip Mix. Set aside.
  4. Using a basting brush, lightly oil one side of the dough.
  5. Place oiled side down on grill. Grill with lid closed 3–5 minutes, or until grill marks appear on bottom. Alternatively, grill store-bought shells for about 30–45 seconds, until golden, with grill marks on bottom.
  6. Using Grip & Grab, remove crust from grill. Lightly oil uncooked side. Flip over and spread grilled side with sauce and an even layer of toppings.
  7. Return pizza to grill and grill another 1–3 minutes, until spinach begins to wilt. Slice into wedges and enjoy.
What you'll need
Lemon Dilly Dip MixLemon Dilly Dip Mix
Lemon Dilly Dip Mix
133 Reviews
$8.99
Grip & GrabGrip & Grab
Grip & Grab
32 Reviews
$12.95
Nutritional Information

Per serving: Calories 180, Fat 10 g (Saturated 4 g, Trans 0 g), Cholesterol 25 mg, Sodium 210 mg, Carbohydrate 18 g (Fiber 1 g, Sugars 1 g), Protein 6 g.

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