Crazy crispy on the outside and fluffy on the inside. Perfect side to add to your holiday dinner—a change from the classic mashed potatoes!
Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.
This product is:
 | Gluten Free |
 | Non-GMO project verified |
 | Nut free (excludes coconut) |
- Preheat oven to 425° F (220° C). Line a Sheet Pan with a Sheet Pan Liner.
- Place potatoes in a Multipurpose Steamer. Microwave on high, with lid on, for 6–8 minutes.
- Add butter and gently toss to coat. Spread potatoes in a single layer on baking sheet.
- Using a Prep Bowl or glass, smash each potato to about 1⁄2” thickness.
- Sprinkle with seasoning and bake for 10 minutes, flipping once.
- Once baked, drizzle with Aioli and serve hot.
Per serving: Calories 200, Fat 11 g (Saturated 4.5 g, Trans 0 g), Cholesterol 20 mg, Sodium 110 mg, Carbohydrate 22 g (Fiber 2 g, Sugars 1 g), Protein 3 g.
23 minutes
4 servings
$0.63/serving
23 minutes4 servings$0.63/servingEpicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.
This product is:
| Gluten Free |
| Non-GMO project verified |
| Nut free (excludes coconut) |
- Preheat oven to 425° F (220° C). Line a Sheet Pan with a Sheet Pan Liner.
- Place potatoes in a Multipurpose Steamer. Microwave on high, with lid on, for 6–8 minutes.
- Add butter and gently toss to coat. Spread potatoes in a single layer on baking sheet.
- Using a Prep Bowl or glass, smash each potato to about 1⁄2” thickness.
- Sprinkle with seasoning and bake for 10 minutes, flipping once.
- Once baked, drizzle with Aioli and serve hot.
Per serving: Calories 200, Fat 11 g (Saturated 4.5 g, Trans 0 g), Cholesterol 20 mg, Sodium 110 mg, Carbohydrate 22 g (Fiber 2 g, Sugars 1 g), Protein 3 g.
