We love to keep things simple, always. Easily turn Alfredo sauce into a blushing pink rosé sauce with the addition of tomato paste.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Place pasta in Multipurpose Steamer. Stir in water. Cover; microwave on high until tender, 7–8 min.
- Meanwhile, combine sauce mix with milk in a large fry pan. Whisking constantly, bring to a boil over medium-high. Reduce heat, and simmer 3 min or until thickened.
- Whisk in tomato paste until evenly combined. Add shrimp and stir to combine. Simmer on low-medium heat until heated through, about 2–3 min.
- Drain pasta; return to steamer. Pour sauce into steamer and mix well.
For added flavour, add feta and broil in oven.
Go vegetarian and replace shrimp with canned black beans.
Serve with 1 cup mixed greens and 2 tsp prepared Epicure salad dressing.
Per serving: Calories 430, Fat 6 g (Saturated 3 g, Trans 0.2 g), Cholesterol 180 mg, Sodium 500 mg, Carbohydrate 63 g (Fiber 4 g, Sugars 5 g), Protein 33 g.
15 min
4 servings
$2.76/serving
15 min4 servings$2.76/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Place pasta in Multipurpose Steamer. Stir in water. Cover; microwave on high until tender, 7–8 min.
- Meanwhile, combine sauce mix with milk in a large fry pan. Whisking constantly, bring to a boil over medium-high. Reduce heat, and simmer 3 min or until thickened.
- Whisk in tomato paste until evenly combined. Add shrimp and stir to combine. Simmer on low-medium heat until heated through, about 2–3 min.
- Drain pasta; return to steamer. Pour sauce into steamer and mix well.
For added flavour, add feta and broil in oven.
Go vegetarian and replace shrimp with canned black beans.
Serve with 1 cup mixed greens and 2 tsp prepared Epicure salad dressing.
Per serving: Calories 430, Fat 6 g (Saturated 3 g, Trans 0.2 g), Cholesterol 180 mg, Sodium 500 mg, Carbohydrate 63 g (Fiber 4 g, Sugars 5 g), Protein 33 g.
