HomeRecipesEasy Peasy Mushroom Bolognese with Zucchini Noodles
Easy Peasy Mushroom Bolognese with Zucchini Noodles
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Ingredients
1 pkg
Easy Peasy Bolognese Sauce Mix
1 can (28 oz/796 ml)
low sodium crushed tomatoes
2 cups
sliced mushrooms
12 cup
plain, non-dairy cream or half and half cream (10%)
12 cup water or
Vegetable Broth
2 bags (340 g/12 oz each)
frozen zucchini spirals
13 cup
grated Parmesan cheese
2 tbsp
olive oil

Toppings (optional): Chili Flakes & Garlic Topper

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Preparation
  1. In Multipurpose Pot, combine sauce mix, crushed tomatoes, mushrooms, cream, and water. Cover and simmer on medium heat for 12—15 min, stirring occasionally. Mixture will thicken near the end of the cook time; stir more frequently (if necessary) to prevent sticking. 
  2. Meanwhile, place zucchini spirals in Multipurpose Steamer. Cover and microwave on high for 6—8 min or until hot. Strain off excess liquid. 
  3. Divide the zucchini spirals between 6 bowls and top with the sauce, Parmesan cheese, oil, and additional topping, if desired.  
Tips

For crispier mushrooms, fry in your Wok before adding to the sauce. Season with Italian Seasoning for an extra boost of flavour.

Perfectly Balance Your Plate

Serve with a bun and 1 tbsp butter or margarine, or with 1 cup cooked pasta, your choice. 

Nutritional Information

Per serving: Calories 250, Fat 10 g (Saturated 3 g, Trans 0.1 g), Cholesterol 10 mg, Sodium 440 mg, Carbohydrate 22 g (Fiber 7 g, Sugars 10 g), Protein 20 g.

Easy Peasy Mushroom Bolognese with Zucchini Noodles
16 min
6 servings
$4.02/serving
What you'll need
Vegetable Broth MixVegetable Broth Mix
Vegetable Broth Mix
77 Reviews
$10.95
SALE
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
68 Reviews
$58.00$46.40
Italian SeasoningItalian Seasoning
Italian Seasoning
97 Reviews
$7.50
Wok & Glass LidWok & Glass Lid
Wok & Glass Lid
21 Reviews
$134.50
HomeRecipesEasy Peasy Mushroom Bolognese with Zucchini Noodles
Easy Peasy Mushroom Bolognese with Zucchini Noodles
Easy Peasy Mushroom Bolognese with Zucchini Noodles
Share it!

Ingredients
1 pkg
Easy Peasy Bolognese Sauce Mix
1 can (28 oz/796 ml)
low sodium crushed tomatoes
2 cups
sliced mushrooms
12 cup
plain, non-dairy cream or half and half cream (10%)
12 cup water or
Vegetable Broth
2 bags (340 g/12 oz each)
frozen zucchini spirals
13 cup
grated Parmesan cheese
2 tbsp
olive oil

Toppings (optional): Chili Flakes & Garlic Topper

16 min
6 servings
$4.02/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Preparation
  1. In Multipurpose Pot, combine sauce mix, crushed tomatoes, mushrooms, cream, and water. Cover and simmer on medium heat for 12—15 min, stirring occasionally. Mixture will thicken near the end of the cook time; stir more frequently (if necessary) to prevent sticking. 
  2. Meanwhile, place zucchini spirals in Multipurpose Steamer. Cover and microwave on high for 6—8 min or until hot. Strain off excess liquid. 
  3. Divide the zucchini spirals between 6 bowls and top with the sauce, Parmesan cheese, oil, and additional topping, if desired.  
What you'll need
Vegetable Broth MixVegetable Broth Mix
Vegetable Broth Mix
77 Reviews
$10.95
SALE
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
68 Reviews
$58.00$46.40
Italian SeasoningItalian Seasoning
Italian Seasoning
97 Reviews
$7.50
Wok & Glass LidWok & Glass Lid
Wok & Glass Lid
21 Reviews
$134.50
Tips

For crispier mushrooms, fry in your Wok before adding to the sauce. Season with Italian Seasoning for an extra boost of flavour.

Perfectly Balance Your Plate

Serve with a bun and 1 tbsp butter or margarine, or with 1 cup cooked pasta, your choice. 

Nutritional Information

Per serving: Calories 250, Fat 10 g (Saturated 3 g, Trans 0.1 g), Cholesterol 10 mg, Sodium 440 mg, Carbohydrate 22 g (Fiber 7 g, Sugars 10 g), Protein 20 g.