HomeRecipesBig Burger Kebabs
Big Burger Kebabs
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All the deliciousness of a burger, wrapped around a skewer!


Ingredients
1 12 lbs (675 g)
lean ground beef
1
egg
2 tbsp
2 tsp
water
6
pitas
3 cups
shredded lettuce, about 1 small head

Toppings (optional): halved cherry tomatoes, sliced red onion, pickles

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Preheat grill to medium-high. Lightly brush with oil.
  2. In a large bowl, gently combine beef, egg, and seasoning. Form into six balls. 
  3. Pack two balls each around three Grill Boss Skewers, using one hand to hold the skewer in place and the other to mold the beef around the skewer. Lightly brush with oil.
  4. Carefully place skewers on grill; cook with lid closed, 4–5 min per side, until beef is cooked through. During the last minute of cooking, add pitas to grill; cook until lightly charred, turning often. 
  5. Meanwhile, whisk sauce with water so it is thin enough to drizzle. 
  6. Slide kebabs off skewers into pitas and divide lettuce between pitas. Drizzle with sauce and add toppings, if desired. 
Tips

Swap Big Burger Sauce for prepared Dillicious Tzatziki.

Perfectly Balance Your Plate

Serve with 1 cup chopped veggies and 2 tbsp Guacamole.

Nutritional Information

Per serving: Calories 390, Fat 15 g (Saturated 4.5 g, Trans 0.4 g), Cholesterol 95 mg, Sodium 550 mg, Carbohydrate 39 g (Fibre 2 g, Sugars 3 g), Protein 25 g.

Big Burger Kebabs
15 min
6 servings
$3.03/serving
What you'll need
Beef & Steak SeasoningBeef & Steak Seasoning
Beef & Steak Seasoning
79 Reviews
$8.50
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Grill Boss Skewers (Set of 6)Grill Boss Skewers (Set of 6)
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HomeRecipesBig Burger Kebabs
Big Burger Kebabs
Recipe description
Big Burger Kebabs
Share it!

Ingredients
1 12 lbs (675 g)
lean ground beef
1
egg
2 tbsp
2 tsp
water
6
pitas
3 cups
shredded lettuce, about 1 small head

Toppings (optional): halved cherry tomatoes, sliced red onion, pickles

15 min
6 servings
$3.03/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Preheat grill to medium-high. Lightly brush with oil.
  2. In a large bowl, gently combine beef, egg, and seasoning. Form into six balls. 
  3. Pack two balls each around three Grill Boss Skewers, using one hand to hold the skewer in place and the other to mold the beef around the skewer. Lightly brush with oil.
  4. Carefully place skewers on grill; cook with lid closed, 4–5 min per side, until beef is cooked through. During the last minute of cooking, add pitas to grill; cook until lightly charred, turning often. 
  5. Meanwhile, whisk sauce with water so it is thin enough to drizzle. 
  6. Slide kebabs off skewers into pitas and divide lettuce between pitas. Drizzle with sauce and add toppings, if desired. 
What you'll need
Beef & Steak SeasoningBeef & Steak Seasoning
Beef & Steak Seasoning
79 Reviews
$8.50
BEST SELLER
Creamy Ranch Dip MixCreamy Ranch Dip Mix
Creamy Ranch Dip Mix
98 Reviews
$9.99
Grill Boss Skewers (Set of 6)Grill Boss Skewers (Set of 6)
Grill Boss Skewers
(Set of 6)
34 Reviews
$34.95
Tips

Swap Big Burger Sauce for prepared Dillicious Tzatziki.

Perfectly Balance Your Plate

Serve with 1 cup chopped veggies and 2 tbsp Guacamole.

Nutritional Information

Per serving: Calories 390, Fat 15 g (Saturated 4.5 g, Trans 0.4 g), Cholesterol 95 mg, Sodium 550 mg, Carbohydrate 39 g (Fibre 2 g, Sugars 3 g), Protein 25 g.

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