HomeRecipesBarbecued Asparagus and Green Bean Salad
Barbecued Asparagus and Green Bean Salad
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A medley of fresh asparagus and green beans, grilled to perfection.


Ingredients
1 lb (450 g)
green beans
1 lb (450 g)
asparagus
13 cup
feta cheese

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. Fill frying pan with water and bring to a boil. Add beans and boil for 30 seconds, then add asparagus (pan will be full) and boil for 1–2 more minutes, until tender-crisp.
  2. Drain vegetables and place in a bowl. Drizzle with Dressing and toss to coat.
  3. Turn mixture into a mesh grilling pan and barbecue for 3–5 minutes, shaking pan often, until vegetables are lightly charred.
  4. Add feta and cook for 1 minute, until it just starts to melt. Serve.
Nutritional Information

Per serving: Calories 180, Fat 0.5 g (Saturated 0 g, Trans 0 g), Cholesterol 0 mg, Sodium 85 mg, Carbohydrate 30 g (Fibre 15 g, Sugars 13 g), Protein 11 g.

Barbecued Asparagus and Green Bean Salad
15 min
4 servings
$1.70/serving
What you'll need
Balsamic Vinaigrette Dressing MixBalsamic Vinaigrette Dressing Mix
Balsamic Vinaigrette Dressing Mix
59 Reviews
$11.50
HomeRecipesBarbecued Asparagus and Green Bean Salad
Barbecued Asparagus and Green Bean Salad
Recipe description
Barbecued Asparagus and Green Bean Salad
Share it!

Ingredients
1 lb (450 g)
green beans
1 lb (450 g)
asparagus
13 cup
feta cheese
15 min
4 servings
$1.70/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. Fill frying pan with water and bring to a boil. Add beans and boil for 30 seconds, then add asparagus (pan will be full) and boil for 1–2 more minutes, until tender-crisp.
  2. Drain vegetables and place in a bowl. Drizzle with Dressing and toss to coat.
  3. Turn mixture into a mesh grilling pan and barbecue for 3–5 minutes, shaking pan often, until vegetables are lightly charred.
  4. Add feta and cook for 1 minute, until it just starts to melt. Serve.
What you'll need
Balsamic Vinaigrette Dressing MixBalsamic Vinaigrette Dressing Mix
Balsamic Vinaigrette Dressing Mix
59 Reviews
$11.50
Nutritional Information

Per serving: Calories 180, Fat 0.5 g (Saturated 0 g, Trans 0 g), Cholesterol 0 mg, Sodium 85 mg, Carbohydrate 30 g (Fibre 15 g, Sugars 13 g), Protein 11 g.